Onion Pakoda | Erulli Pakoda | Deep Fried Snacks
Onion/Erulli Pakoda is the most favorable snack in our family. I remember this as an evening snack my mom prepared on most of the rainy monsoon days. Her pakodas will have the same lip-smacking taste even today. She tries a lot of variations every now and then with the available veggies to satisfy our ever changing palate. Recently, I prepared this dish for an office potluck party. Everyone loved it and was a big hit. My recipe for you to try and satisfy your deep-fried food
