Onion Pakoda | Erulli Pakoda | Deep Fried Snacks
Onion/Erulli Pakoda is the most favorable snack in our family. I remember this as an evening snack my mom prepared on most of the rainy monsoon days. Her pakodas will have the same lip-smacking taste even today. She tries a lot of variations every now and then with the available veggies to satisfy our ever changing palate. Recently, I prepared this dish for an office potluck party. Everyone loved it and was a big hit. My recipe for you to try and satisfy your deep-fried food
Beetroot Poori | Deep Fried | Snack
Deep Fried tasty snack popular in all parts of India. A great evening snack or a meal in itself. Definitely eaten on special occasions.
Cabbage and Cashew Pakoda | Cabbage and Cashew Gluten Free Fritters | Deep Fried Foods | Snacks
Cabbage and Cashew Pakoda | Cabbage and Cashew Gluten Free Fritters | Deep Fried Cabbage and Cashew Pakoda is one the lip-smacking deep fried foods and snacks that is the best companion to the evening tea or coffee. It is a crispy and spicy snack with hint of spices that gives an aroma when you bite into the crispy outside and soft and flavorful insides of a pakoda. It is a famous dish from Northern part of India. Although, now it is one of the most common and best liked deep
